Chipotle Mexican Grill, Inc. (CMG) is accelerating the rollout of its high-efficiency equipment package as it looks to strengthen restaurant execution and improve throughput. The package, which includes the dual-sided plancha, three-pan rice cooker and high-capacity fryer, is designed to help crews complete prep on time, improve culinary consistency and create additional capacity during peak periods. Management said the equipment is now installed in more than 600 restaurants, up 250 from the prior quarter, ...