The food industry is navigating a difficult macroeconomic climate. Inflation has diminished consumers' purchasing power, leading many to opt for cost-effective alternatives, such as private-label products over well-known brands. Additionally, some companies are facing weaker performance in their foodservice segments, as slower foot traffic in quick-service restaurants dampens sales in certain markets.The Zacks-defined Food-Miscellaneous industry consists of companies that manufacture and sell a wide range o ...